Cafeteria

DelightMore Events to Remember will be operating our school lunch program, as well as handling other catered events throughout the campus.

Lunch Service

Good nutrition supports a strong learning environment. Students will have grab-n-go and ala carte choices with a variety of warm and chilled menu selections that are made fresh daily in our school kitchen.

A full meal is $8.00 which includes a hot entrée, quesadilla, pizza, or sandwich with a side or bagged snack. We will also offer a daily value meal for $6.00 which will include an entrée with a side salad. A la carte items will range from $1.00 - $5.00 including fresh-cut fruit salad, bagged snacks, homemade fresh-baked desserts, and canned or bottled soft drinks.

There will be rotating menus approximately every five weeks introducing new items while maintaining the staple items. There will be periodic meetings scheduled with students to gain feedback and insight on food preferences and additional interests.

Food Options

The team at DelightMore is thrilled to be back for another year at Roger Bacon High School! We are committed to providing delicious food and excellent service, and we value our partnership with the school community.

We strive to offer a wide variety of food options to meet diverse tastes and dietary needs. If you or your student ever have a special request or a specific need, please encourage them to speak directly with Chef Jack or with Kat. Your feedback is essential, and we are always happy to explore ways to accommodate you.

Communication is key to our success, and both Kat and Jack are approachable and eager to connect with students. We are dedicated to making every meal a great one.

Load Your Account

Lunch can be paid for using the pre-paid lunch card, cash, debit / credit, and Apple Pay. Student ID numbers can also be used. Pre-paid cards can be picked up in during lunch service.

Contacts

Menu Suggestions or Food Comments:

foodservice@rogerbacon.org

Questions about your Individual Account

foodservice@rogerbacon.org

513-641-1300 ext. 1109

513-618-7022